THANKSGIVING DAY
Open for Breakfast, Lunch & Dinner
Because of the Cold please call in reservations for dinner
850-231-6264
limited seating inside
Specials for dinner
Entrées
$24.00
$24.00
Herb crusted Springer Mountain Turkey Breast with Cranberry Gastrique
-or-
Roasted Rack of Lamb
with Rosemary & Mint butter
Both served with
Rustic Kale & Swiss Chard Stuffing
Fondant-Brown Butter Potatoes
Butternut Squash & Onion Ragout
Desserts
Key Lime Pie
-or-
Chocolate Pumpkin Cheesecake
-or-
Apple Cobbler
We will also be serving our full dinner menu
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